Kimberly's cream cake

Kimberly has the best collection of recipes for cream cakes EVER. This is our favourite one:

Danish Cream Cake....

Type: Dessert

Time: 40 mins

Best for: Tea time and parties

Ingredients:

2 eggs
2 teaspoons baking powder
3/4 cup sugar
1 and 1/2 cup flour
1 teaspoon salt
1 cup heavy whipping cream

Directions:

Preheat the oven to 350 degrees. Grease a 9"X9".


Beat the eggs into a bowl until they're very thick, then add the vanilla and sugar and keep beating well.

Mix the remaining dry ingredients together and slowly mix it into your sweet egg mix. Tip the batter into the pan.
Bake it for 40-50 mins. That's it! Ice it as prettily as humanly possible and serve! :)